Family-owned and operated, Pomodori combines classic dishes from Grandma Capuzello’s kitchen with the chef’s culinary education in Calabria, Italy. Pomodori features a casual yet sophisticated dinner offering of traditional favorites, as well as fresh seafood options and antipasti plates.
House made pastas, sauces and sausages satisfy your craving on the savory side, while the gelato and mascarpone cheesecake tempers your sweet tooth.
An eclectic wine list both by the glass and by the bottle features boutique Italian wines as well as gems from the west coast and cherished vineyards throughout the world. House wine will be served in the Italian tradition by the half and full carafe, just as you would find in your favorite piazza in Italy. Come enjoy the family tradition of great food, great wine and great company in this quaint Italian restaurant.
Open for dinner from 5:00pm “until”, Monday-Saturday.